Not to brag or anything (ok, maybe a little) but I love how well Eric eats. For dinner tonight we had scallops in cream sauce with peas and mushrooms, brown rice, and brussel sprouts. He ate 95% of his dinner, asking for more scallops and more brussel sprouts. (And no, I didn't create a gourmet meal, this was from Trader Joe's, I just added the steamed brussel sprouts.)